Serves: lots Cook time: 1 hr.
Ingredients:
1 Cup butter softened
3 Cups sugar
3 eggs
3 Cups flour
1 Tablespoon baking powder 1 1/2 teaspoon baking soda
1 1/2-2teaspoon cinnamon 1/2-1 teaspoon cloves
1 1/2 teaspoon nutmeg 1/2-1 teaspoon ginger
16 oz. can pumpkin
Directions:
Cream butter and sugar. Add eggs and mix. Combine dry ingredients and add into wet ingredients. Stir in pumpkin. Bake at 350 degrees in 2 loaf pans or 1 bundt pan.
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